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This week on “It’s Hot in Here,” hosts Mike Burbidge, Claire Poelking, and Katie Browne continued with the second part of the Conservation Series with an in-depth discussion of ongoing efforts to curb poaching in Africa. Inspired by the visit of reknowned conservationist Craig Packer to the University of Michigan, we spoke with photojournalist and documentary filmmaker Kate Brooks about her first-hand experience at the epicenter of poaching, as well as with Drew Cronin, a researcher exploring how bushmeat off-take is affecting the abundance of primates in Equatorial Guinea. Continue reading Last Animals, Lasting Solutions for Conservation